Wayanad farmer and seed conservationist Cheruvayal Raman has been selected for the Oommen Chandy Farmer Award, recognizing his contribution to traditional agriculture and the preservation of indigenous crop varieties.
Raman is widely associated with the conservation of traditional seeds and agricultural knowledge. His work emphasizes the importance of protecting local crop varieties that have been maintained by farming communities over generations.
The recognition also highlights the wider value of traditional farming practices, indigenous seed conservation and sustainable agriculture in Wayanad. At a time when farmers face changing weather patterns and increasing agricultural challenges, preserving local knowledge and crop diversity can play an important role in building resilient farming systems.
His recognition serves as an encouragement to farmers and communities working to protect Wayanad’s agricultural heritage for future generations.